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Paul Lynde Quotes
Paul Lynde quote
Paul Lynde quote
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I may find something that looks interesting and then go on to alter the recipe by adding spices, things of my own. I also look for time-saving recipes, dishes that can be prepared ahead and stored.
Paul Lynde
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Paul Lynde
American
Comedian
Born:
Jun 13
,
1926
Died:
Jan 10
,
1982
Topics
Spices
,
Own
,
Recipe
,
Recipes
,
Adding
,
Find
,
Be Prepared
,
Something
,
My Own
,
Look
,
Also
,
Alter
,
Looks
,
Go
,
May
,
Stored
,
Dishes
,
Interesting
,
Then
,
Prepared
,
Things
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Quotes To Explore
Once you get a spice in your home, you have it forever. Women never throw out spices. The Egyptians were buried with their spices. I know which one I'm taking with me when I go.
Erma Bombeck
Food
Home
Me
You
Women
Spices
Once
Spice
Out
Throw
Never
Taking
Know
Go
Were
Forever
Get
Egyptians
Buried
Which
Your
Southeast Asia food uses many different types of spices which are quite new to me, like the curry leaves which I saw at the Kreta Ayer wet market in Chinatown. With such spices used in cooking, this usually imparts a strong aroma to Southeast Asian food, which appeals to the senses.
Joel Robuchon
Food
Me
Cooking
Strong
Spices
Market
Types
Saw
New
Like
Leaves
Southeast
Southeast Asia
Wet
Quite
Curry
Different
Senses
Which
Chinatown
Asia
Asian
Used
Uses
Many
Appeals
Different Types
It's quite amazing to me, as I walk around a supermarket or a health food shop, to observe the number of Fairtrade choices: not just staples such as coffee, tea, fresh fruits and rice, but cocoa and chocolate, herbs and spices, honey, ice cream, and jams.
Sheherazade Goldsmith
Health
Food
Me
Amazing
Walk
Coffee
Spices
Tea
Honey
Supermarket
Observe
Around
Fresh
Shop
Quite
Just
Fruits
Ice
Ice Cream
Rice
Chocolate
Cream
Choices
Herbs
Number
That's the Indian in me - you must put spices on everything. As a kid, whenever we got sick, my mom would take milk and put turmeric in it. That was our medicine. That was the cure-all. Some people turn to Robitussin.
Aasif Mandvi
Mom
Me
You
People
Spices
Some People
Medicine
Sick
Our
Everything
Kid
Must
Would
Indian
Some
Take
Put
Got
Whenever
Turn
Milk
I feel like my kind of music is a big pot of different spices. It's a soup with all kinds of ingredients in it.
Abigail Washburn
Music
Spices
Big
Kind
Kinds
Pot
Feel
Like
Soup
Different
Ingredients
I have encouraged my kids to eat well from day one. I add flavor - herbs and spices - to everything because I don't want them getting used to starchy, bland food. I also want them to experiment - they don't have to love everything, but they do have to try it.
Alison Sweeney
Love
Food
Day
Try
Spices
Experiment
Add
Everything
Kids
Eat
Bland
Day One
Also
Well
Because
Encouraged
Getting
Want
Flavor
To Love
Them
Used
Herbs
One thing I always make - and I'm sure this is partly to do with memory and yearning and because I've made it ever since my children were born - I make gingerbread every year. And it's partly just the perfume of the spices in the house, makes it smell like winter to me.
Bee Wilson
Me
Winter
Memory
Spices
Made
Smell
Year
Every
One Thing
Born
Since
Like
Perfume
House
Make
Partly
Sure
Because
Makes
Always
Were
Yearning
Just
Children
Ever
Thing
A molcajete is a stone mortar and pestle from Mexico. They're great for grinding spices and making salsa and guacamole because they give everything a nice coarse and rustic feel. I've never collected anything, but I think I might start collecting these because each one is decorated differently.
Bobby Flay
Great
Spices
Nice
Think
Everything
Collected
Collecting
Give
Rustic
Never
Mortar
Feel
Because
Making
Mexico
Stone
Anything
Grinding
Might
Decorated
Coarse
Each
Each One
Differently
Start
The food in such places is so tasteless because the members associate spices and garlic with just the sort of people they're trying to keep out.
Calvin Trillin
Food
People
Spices
Members
Out
Sort
Because
Trying
Just
Places
Keep
Garlic
Associate
I add a lot of citrus to my food and I think that flavors it. And, to me, that what makes it healthier, lower in fat, lower in calories. It adds lots of flavor. Spices, of course. But citrus is definitely kind of my go-to to season and really to really make those flavors, make that food come alive.
Cat Cora
Food
Me
Spices
Think
Add
Adds
Those
Alive
Definitely
Kind
Citrus
Come
Make
Course
Makes
Calories
Healthier
Lot
Lots
Flavor
Flavors
Really
Lower
Season
Fat
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Spices
Own
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