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Seafood Quotes
Seafood Quotes
My perfect beach town isn't a fancy resort or glitzy planned community. It's a place with a hometown grocery that has decent meat, seafood, and a deli; a couple of ice cream shops; and a handful of good restaurants - where the island-wide dress code is 'no shoes, no shirt, no problem.'
Mary Kay Andrews
Good
Problem
Shoes
Community
Resort
Restaurants
Dress
Beach
Deli
No Problem
Perfect
Town
Couple
Handful
Shirt
Shops
Decent
Where
Place
Fancy
Ice
Ice Cream
Cream
Grocery
Planned
Seafood
Meat
Code
Hometown
I mix mayonnaise, ketchup and brandy and a little bit of mustard. This is a heck of a good sauce for seafood.
Jose Andres
Good
Bit
Mustard
Mix
Brandy
Mayonnaise
Heck
Little
Little Bit
Seafood
Sauce
Ketchup
Seafood was always my favorite food. I mean, fried lobster? Come on. Once I found out shrimp, scallops and lobster were my allergic triggers, I had to change my diet.
Adrian Peterson
Food
Change
Allergic
Lobster
Once
Favorite
Out
Triggers
Had
Come
Always
Were
Fried
Diet
Mean
Seafood
Found
Shrimp
Sardinia has to have some of the best seafood on the planet. I'm a sea urchin freak, and Sardinia's are some of the best I've had.
Andrew Zimmern
Best
Freak
Some
Had
Planet
Sea
Seafood
Several groups have information evaluating seafood sustainability. I wrote the first such guide, and seafood pocket-guides and detailed evaluations of different seafoods are available for download from the group I founded, Blue Ocean Institute.
Carl Safina
First
Ocean
Group
Guide
Several
Detailed
Institute
Wrote
Blue
Different
Sustainability
Information
Available
Seafood
Evaluating
Download
Groups
Founded
What people don't think about when they think about New York is this amazing farmland that grows wonderful fruits, vegetables, seafood, game, and fowl just outside of Manhattan.
Daniel Humm
Game
People
Wonderful
Vegetables
Amazing
Think
About
Outside
New
York
Just
New York
Manhattan
Fruits
Seafood
Farmland
Grows
The only kind of seafood I trust is the fish stick, a totally featureless fish that doesn't have eyeballs or fins.
Dave Barry
Food
Trust
Kind
Eyeballs
Totally
Only
Stick
Fish
Seafood
I'm obsessed with vinyasa flow yoga and Pilates. And since I live in Sweden, and we have good seafood, I tend to cook a lot of fish, preferably with oven-roasted veggies and a cauliflower mash.
Frida Gustavsson
Good
Live
Tend
Mash
Obsessed
Since
Pilates
Cauliflower
Fish
Lot
Yoga
Sweden
Cook
Seafood
Flow
I like Taiwanese food, of course. I like baguettes, especially the ones that my dad buys. Vancouver has a lot of variety, with pizza, hot dogs, Italian, Indian, seafood - a great combination of culture.
Godfrey Gao
Food
Great
Culture
Vancouver
Indian
Variety
Taiwanese
Hot
Hot Dogs
Combination
Like
Course
Dogs
Italian
Lot
Pizza
Seafood
Dad
Buys
I love how Vietnamese cuisine always tastes like flowers, and how they had the ingenious idea of pairing that floral flavor with seafood: such a combination shouldn't work as well as it does.
Hanya Yanagihara
Work
Love
Had
Idea
Combination
Like
Well
Does
Always
How
Cuisine
Tastes
Flavor
Ingenious
Vietnamese
Seafood
Flowers
The seafood in England is sad.
Jessica Henwick
Sad
Seafood
England
Before I turned vegetarian, I used to often cook seafood or my favourite breakfast of eggs and bacon. Now, I love making pulao or rice with lots of spices and vegetables.
Kangana Ranaut
Love
Vegetables
Spices
Before
Breakfast
Bacon
Favourite
Vegetarian
Making
Lots
Eggs
Often
Rice
Turned
Cook
Used
Seafood
Now
My grandpa and I, whenever we would go to Myrtle Beach, we couldn't wait to get there and have fried seafood.
Katie Lee
Wait
Would
Beach
Go
Fried
Get
Whenever
Grandpa
Seafood
Fresh seafood reminds me of Hawaii and eating raw ahi fish on the beach with a little soy sauce - instant sashimi.
Marie Helvin
Me
Eating
Beach
Hawaii
Instant
Raw
Reminds
Fresh
Fish
Soy
Little
Seafood
Sauce
I'm good in the kitchen. I can cook seafood, collard greens, black-eyed peas.
Monique Coleman
Good
Kitchen
Greens
Cook
Seafood
Peas
I grew up in the Philippines and we had all this amazing fresh seafood, but uni was something that I was weirded out by. It wasn't until I was an adult that I was like, 'Let me just go ahead and try this.'
Nico Santos
Me
Amazing
Try
Philippines
Out
Something
Adult
Had
Like
Until
Fresh
Go
Up
Just
Grew
Seafood
I love Japanese and Thai food, especially seafood, and eat out with my wife two or three times a week.
Pierre Dukan
Love
Food
Wife
Three
Out
Eat
Week
Thai
Times
Japanese
Seafood
Two
I love French cuisine. From crepes to the variety of cheese and seafood preparations, this cuisine is so innovative and fresh. It offers something for every kind of foodie.
Sonali Bendre
Love
Cheese
Every
Innovative
Kind
Something
Variety
French
Fresh
Cuisine
Offers
Seafood
Preparations
One of the first jobs I ever had was opening clams in a seafood restaurant, so I'm pretty quick at it.
Tom Colicchio
First
Jobs
Restaurant
Pretty
Had
Opening
Quick
Seafood
Ever
My longtime friend Steven Steinbock, who has worked with me for more than thirty years, is a master at panfrying fish and seafood.
Tom Douglas
Me
Master
Thirty
More
Longtime
Steven
Fish
Years
Friend
Than
Worked
Seafood
Who
There are a handful of barbecue seafood shacks on the beach at Hat Nai Yang, which is a fabulous place to have dinner. It's very much run for locals and they serve the catch of the day, which might be lobster, white snapper or squid. It's ridiculously reasonable, too.
Tony Parsons
Day
Dinner
White
Too
Lobster
Run
Hat
Fabulous
Beach
Catch
Yang
Handful
Very
Place
Which
Barbecue
Might
Much
Seafood
Reasonable
Ridiculously
Serve
I was down in Wilmington, Delaware, doing 'The Desk Set' with Shirley Booth. I was at the DuPont Hotel. I walked out, and there was this grill next door called the New England Grill. I loved seafood. They said very nicely, 'We don't serve colored people.'
Louis Gossett, Jr.
People
Down
Booth
Out
Wilmington
Delaware
Colored
Hotel
New
New England
Said
Doing
Shirley
Very
Walked
Door
Loved
Grill
Next
Next Door
Seafood
England
Nicely
Serve
Set
Desk
Later, I found it too hard to give up, and so I’ve continued eating fish and other seafood, while trying to ensure it’s sustainably sourced. This means I’m now one of those vegetarians I used to frown at - one who occasionally eats fish.
Alice Roberts
Too
Other
Later
Those
Ensure
Eating
Eats
Give
Occasionally
Fish
Continue
Up
Trying
Frown
While
Means
Used
Hard
Seafood
Who
Found
Now
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