34 Daniel Humm Quotes for You to Enjoy

Daniel Humm

Swiss Chef

Born: 1976

About Food Love Me People You

Related authors: Bobby Flay Christina Tosi Gordon Ramsay Jamie Oliver Julia Child Marco Pierre White Paul Hollywood Yotam Ottolenghi

What I love about Thanksgiving is that it's purely about getting together with friends or family and enjoying food. It's really for everybody, and it doesn't matter where you're from. Daniel Humm

Love Food Thanksgiving Family You Together Matter Everybody Purely About Friends Getting Where Really Enjoying

Passion for what you do is essential to success in any profession. That passion naturally keeps you interested and aware of everything that is going on around you, anything affecting your craft. Daniel Humm

Success You Passion Everything Around Affecting Craft Any Going Essential Anything Interested Your Naturally Profession Aware Keeps

People often think of New York as a city, a concrete jungle with soaring skyscrapers and yellow taxis and the bright lights of Times Square. And it is that, in part. But beyond that, it's rolling hills of fruit orchards and fields of grain and ice-cold waters brimming with oysters. Daniel Humm

Fruit People Think Waters City Part Lights New Beyond Hills Concrete Yellow Square Times Jungle Times Square York Rolling Often New York Grain Soaring Fields Skyscrapers Bright Bright Lights

The perfect ham and cheese sandwich is all about focusing on quality ingredients and about simple techniques. You start with great bread, a well-cured ham and a sharp local cheese, and the rest is easy. A little butter in a pan and a little patience - in the end you'll have a sandwich that is at once comforting and delicious. Daniel Humm

Great You Patience Quality Comforting Simple Cheese Rest Local Once Focusing Easy About Delicious Perfect Sharp Ham End Bread In The End Little Sandwich Ingredients Butter Techniques Start Pan

You've got to listen to your guests. Daniel Humm

You Guests Got Listen Your

What people don't think about when they think about New York is this amazing farmland that grows wonderful fruits, vegetables, seafood, game, and fowl just outside of Manhattan. Daniel Humm

Game People Wonderful Vegetables Amazing Think About Outside New York Just New York Manhattan Fruits Seafood Farmland Grows

I think New York is truly unique in its singular combination of the quality of both the talent it attracts and the ingredients it grows. There are plenty of other places in the world with wonderful natural resources, but the people who come here to pursue their passions for food and cooking - they are one of a kind. Daniel Humm

Food Quality Natural Cooking People Wonderful World Think Other Resources Plenty Kind Both Pursue Combination New Talent Come Attracts Passions Singular Truly York New York Places Natural Resources Ingredients Who Unique Grows Here

I do believe there will always be a place for beautiful cookbooks that are real books. Daniel Humm

Beautiful Will Believe Books Always Real Place Cookbooks

I love New York, where I live - it's the best city in the world. Nowhere in the world do you have so many nationalities that are actually mixed together - it's so multicultural. Daniel Humm

Love Best You Together World Live City New Mixed York New York Where Multicultural Many Nowhere Actually

New York's food scene is truly unique because it is this wonderful melting pot where immigrants from all over the world have brought with them their cuisines and their ingredients. Daniel Humm

Food Wonderful World Melting Melting Pot Immigrants Brought Pot Scene Over New Because Cuisines Truly York Where Them Ingredients Unique

I never finished high school. In fact, I hated going to school. Daniel Humm

School Finished High Hated High School Fact Never Going In Fact

When I was a child, she'd have me wash the lettuce ten times or open walnuts by hand to make a cake. I was like, 'Mom, this is ridiculous.' But now? I run my kitchen the same way. Daniel Humm

I grew up in Zurich until I was 12, and I've always come to Vorderer Sternen for a sausage, a hunk of bread, and some mustard. Daniel Humm

Hunk Mustard Some Come Until Always Up Bread Grew Sausage

When you look at a kitchen, you tend to see that the people who are doing really well are those who have worked with the same chef or stayed in one restaurant for a significant amount of time. Daniel Humm

Time You People Those Significant Restaurant See Stayed Kitchen Tend Look Well Chef Doing Same Worked Really Who Amount

Whenever we create dishes, we work very carefully and ask ourselves, 'Is there anything on the dish that really doesn't make the dish better?' Then we eliminate that. We try to stay very focused on really showcasing everything on the plate so nothing gets lost. Daniel Humm

Work Better Try Lost Nothing Carefully Everything Focused Ourselves Stay Make Very Gets Whenever Dish Dishes Anything Ask Then Create Really Plate Eliminate

I think sometimes with the parsnip, people are maybe a little afraid and don't use it as often. Daniel Humm

People Sometimes Think Often Maybe Afraid Little Use

A cook never knows if the dish he perfected for hours was described properly or if a guest even liked his food. It's hard to spend hours perfecting a dish only to relinquish control. But chefs need to put aside their egos and trust the people serving the food. Daniel Humm

Food Trust People Control Guest Spend Relinquish Properly Only Never He Perfecting Put Hours Liked Knows Chefs His Egos Dish Aside Cook Hard Even Serving Need

My dad was not happy about my not becoming an architect like him. Daniel Humm

Happy About Architect Like Him Becoming Dad

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