182 Cheese Quotes for You to Enjoy

The most appealing thing to me about food is combining and layering flavors, tastes, and textures. So the perfect sandwich has to be toasted. It has to have Emmenthal Swiss cheese and a combination of sweet and savory - some cranberry or fig thing happening - with different kinds of meats like Black Forest ham and roast beef. Kyle MacLachlan

Food Me Cheese Black Different Kinds Sweet Kinds Some About Perfect Combination Roast Roast Beef Combining Like Most Ham Beef Forest Textures Tastes Different Happening Flavors Toasted Sandwich Fig Appealing Swiss Thing

My first-ever visit to a cheese factory was in Tillamook Washington... yes, I am that nerdy. Kyle MacLachlan

Cheese Visit Nerdy Factory Am Yes Washington

In the summer of 2012 - and we do as we do when we get together to brainstorm an idea - we were both probably eating grilled cheese and watching 'Oprah's Favorite Things,' so it will never end, and we both brought a few things to the table of what we wanted our next project to be. And Jessica said, 'What if we raised a baby together?' Lennon Parham

Together Cheese Will Few Baby Our Summer Project Favorite Favorite Things Table Eating Brought Both Never Idea Said Were Oprah Brainstorm End Get What If Get Together Few Things Wanted Next Jessica Things Watching Raised

I took a cookery course. On the examination, I had to cook a cheese omelet with peas and an egg custard. With the egg custard, which was supposed to be a dessert, I forget to put the sugar in, so that's more of a quiche, isn't it? Lesley Nicol

Cheese Sugar Omelet Took Dessert Examination More Had Put Supposed Course Forget Egg Which Custard Cook Cookery Peas

My favorite splurges are cheese pizza with hot peppers, Haagen-Dazs maple-walnut ice cream, Giant brand ice cream sandwiches, and fire sticks - those hot candies the size of a three-inch ruler. Lindsay Wagner

Cheese Fire Ruler Those Giant Favorite Peppers Hot Sticks Brand Size Pizza Ice Ice Cream Cream Sandwiches

Cheese was the staple. Bread you brought from home. The Schnaps came later. At the end of the week when people got paid, that's when you got your Schnaps, lots of it, five Pfennige a shot. Ludwig Mies van der Rohe

Home You People Cheese Later Brought Week Got Came Lots End Five Bread Shot Paid Your Staple

I try to avoid cheese, dairy and a lot of meat, but I do like them. Lynda Carter

Cheese Try Dairy Like Lot Them Avoid Meat

The actual, original 'Teenage Mutant Ninja Turtles,' I have vague memories of because I was pretty small, but I loved, loved, loved it. I have only those weird, visceral little-kid memories: I remember the extreme flat, two dimensional green that was their skin or the weird pizza with no sauce - it was just like yellow, drippy cheese. Mae Whitman

Memories Remember Cheese Skin Teenage Extreme Visceral Those Ninja Mutant Pretty Only Small Weird Like Because Yellow Green Just Flat Loved Pizza Original Actual Sauce Two Vague

My dear Excellency! I have not gone to war to collect cheese and eggs, but for another purpose. Manfred von Richthofen

War Cheese Gone Collect Purpose Excellency Another Dear Eggs

Casseroles don't have to be about canned ingredients and vegetables you normally wouldn't even think of eating alone, much less stuck in between layers of sauce and breadcrumbs. They can vary from everyone's favorite all-time casserole, macaroni and cheese, to the ultimate English casserole, Shepherd's Pie. Marcus Samuelsson

Alone You Vegetables Cheese Think Everyone Macaroni Favorite Eating All-Time About Vary Layers Stuck Between Pie Shepherd Ultimate Normally Canned In-Between Much Ingredients Less English Even Sauce

Before refrigeration, most food was heavily salted. Many of these salted foods have persisted, such as sauerkraut, pickles, cured anchovies, cheese, salted butter, ham, corned beef, sausage, and bacon. We still eat these things because we like them. But they are no longer the mainstay of our diet. Mark Kurlansky

At my dinner parties, I like to serve cheese after the main course because you still have red wine in the glass, and it goes very well with the cheese. And that is what they do in France, and I think they set a good example. Mary Berry

Good You Cheese Dinner Wine Example Think France Dinner Parties Main Main Course Glass Red Like Red Wine Parties Well Course Because Still Very Goes After Good Example Serve Set

Have something that you enjoy, that satisfies you. For me, that is dark chocolate, red wine, and cheese. But make room in your life for vegetables and whole grains to nourish your body. Mary Helen Bowers

Culture and tradition have to change little by little. So 'new' means a little twist, a marriage of Japanese technique with French ingredients. My technique. Indian food, Korean food; I put Italian mozzarella cheese with sashimi. I don't think 'new new new.' I'm not a genius. A little twist. Masaharu Morimoto

Me and my friend Ioan Gruffudd are like chalk and cheese when it comes to clothes. He lives for his clothes and has an amazing wardrobe. If we're going out I'll turn up at his house and say, 'I haven't got anything to wear,' and he'll tut and sigh and then lend me something swanky. Matthew Rhys

Me Cheese Amazing Clothes Say Sigh Out Wear My Friend Something He Like House Got His Friend Up Going Anything Lend Wardrobe Turn Then Chalk Lives

In a lot of comedies, they kind of take all the problems away from the women. They give her great clothes, great hair; she almost always owns an artisanal shop, like a cheese shop in Manhattan. Melissa McCarthy

Form must never trump function. Some objects are made to look so smooth, you don't know where to pick them up or how to turn them on. If I'm designing a garlic press or cheese grater, I need my hand to fit comfortably on it. I like to know, instinctively, how to use it. Michael Graves

You Cheese Made Press Must Some Objects Never Pick Instinctively Like Know Look Comfortably How Smooth Trump Hand Fit Up Where Form Them Turn Use Function Garlic Designing Need

In the hands of food manufacturers, cheese has become an 'ingredient.' Michael Moss

Food Cheese Become Hands Ingredient Manufacturers

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