4 Virgin Olive Oil Quotes for You to Enjoy

I love fresh citrus and always keep lemons, limes, and oranges on hand; they come in handy for spritzing up quickly grilled meats, seafoods, and vegetables, especially when followed up by a quick drizzle of extra virgin olive oil. Emeril Lagasse

I always have a good quality extra virgin olive oil. A cheap quality oil will end up cheapening your dishes. And I love sweetening my dishes with maple syrup. It has a bit of a bitter kick at the end that works wonderfully in savory dishes. Nadia Giosia

Love Good Quality Will Extra Virgin Olive Oil Kick Bit Syrup Bitter Good Quality Cheap Always End Up Wonderfully Oil Dishes Your Works Maple Olive Olive Oil

EVOO is extra-virgin olive oil. I first coined 'EVOO' on my cooking show because saying 'extra virgin olive oil' over and over was wordy, and I'm an impatient girl - that's why I make 30-minute meals! Rachael Ray

Saying Cooking Girl First Extra Virgin Olive Oil Impatient Over Make Because Oil Meals Wordy Show Cooking Show Why Olive Olive Oil

I buy extra virgin olive oil by the case (much less expensive this way) and reach for it several times a day. I use it to marinate and cook my protein, saute my vegetables, and drizzle on my salads. Suzanne Somers