45 Proteins Quotes for You to Enjoy

Insulin is not a cure for diabetes; it is a treatment. It enables the diabetic to burn sufficient carbohydrates so that proteins and fats may be added to the diet in sufficient quantities to provide energy for the economic burdens of life. Frederick Banting

The development of methods to monitor protein dynamics in cells together with the discovery of specific and general lysosomal inhibitors have resulted in the identification of different classes of cellular proteins, long- and short-lived, and the findings of the differential effects of the inhibitors on these groups. Aaron Ciechanover

I'm typically a 'just drink water' kind of guy. I was a bodybuilder in high school, so I used to - food to me was, 'there are this many grams of carbohydrates and proteins, and I need these micronutrients in order to grow and be fit,' and I ate in order to live and not live in order to eat, and I think most people are the opposite. Aaron Patzer

Food Me People Water School Live Think Kind High Ate Eat High School Guy Drink Most Proteins Opposite Fit Just Order Used Many Grow Carbohydrates Need

DNA is a code of four letters; proteins are made up of amino acids which come in 20 forms. So the ribosome is a very clever machine that reads one language and operates in another. Ada Yonath

Language Made Clever Machine Come Another Proteins Reads Up Very Which Forms Amino Code Letters Four

Proteins are constantly being degraded. Therefore, simultaneous production of proteins is required. Ada Yonath

Degraded Constantly Simultaneous Proteins Being Required Production Therefore

I realized that I didn't need nearly as many calories as I'd grown accustomed to. I ate 100 to 200 calories every two hours or so, consumed healthy proteins (yogurt, lean meat, turkey jerky), and drank a gallon of water a day. And as my weight dropped, my energy soared. Adam Richman

Day Water Healthy Energy Every Drank Ate Consumed Weight Dropped Hours Lean Proteins Calories Yogurt Accustomed Turkey Gallon Realized Meat Many Grown Nearly Two Need

I rest my proteins in their liquid when I am done with the heat braise. Andrew Zimmern

Rest Proteins Am Liquid Heat Done

I'm an advocate for alternative proteins, and I believe we can eat many. Andrew Zimmern

Believe Eat Alternative Proteins Advocate Many

I have a chef who makes sure that I'm getting the right amounts of carbs, proteins and fats throughout the day to keep me at my max performance level. Barry Bonds

Day Me Fats Throughout Performance Proteins Sure Chef Makes Max Getting Who Keep Carbs Right Amount Level

All these bacteria that coat our skin and live in our intestines, they fend off bad bacteria. They protect us. And you can't even digest your food without the bacteria that are in your gut. They have enzymes and proteins that allow you to metabolize foods you eat. Bonnie Bassler

The body cannot produce enzymes in perfect combinations to metabolize your foods as completely as the food enzymes created by nature do. This results in partially digested fats, proteins, and starches that can clog your body's intestinal tract and arteries. Charlie Trotter

Food Nature Fats Foods Perfect Results Combinations Proteins Tract Clog Cannot Produce Created Body Your

I'm a very, very healthy eater, so it's proteins, greens, proteins, and more greens - and lots of water. Cynthia Erivo

Water Healthy Eater More Proteins Lots Very Greens

Combining proteins like egg whites and oatmeal with berries is the best and most important food of the day. The mix will help energize you. And you should have it in the first 30 minutes of rolling out of bed. David Kirsch

Eating is not a bad thing; it's not a curse. And I think to have long, sexy, lean, tight muscles, you need to feed them with good quality proteins and make sure you stay hydrated. David Kirsch

It's nice to be able to look at one protein, but life is driven by the interactions between proteins, so it's really essential to be able to see multiple proteins at a time to understand these interactions. Eric Betzig

Life Time Nice See Able Driven Between Look Protein Proteins Understand Essential Interactions Really Multiple

Brain cells are normally not sensitive to light. So by introducing light-sensitive proteins into specific types of neurons, we can now selectively control that specific type of neuron by shining light in the brain. Feng Zhang

Light Control Type Types Introducing Neurons Proteins Brain Brain Cells Shining Normally Cells Sensitive Now Specific

Genes are effectively one-dimensional. If you write down the sequence of A, C, G and T, that's kind of what you need to know about that gene. But proteins are three-dimensional. They have to be because we are three-dimensional, and we're made of those proteins. Otherwise we'd all sort of be linear, unimaginably weird creatures. Francis Collins

A boxer's diet should be low in fat and high in proteins and sugar. Therefore you should eat plenty of lean meat, milk, leafy vegetables, and fresh fruit and ice cream for sugar. Gene Tunney

Because of the relationship between programmed cell death and human disease, the identification of the genes and proteins that function in the process of programmed cell death has provided new targets for possible intervention in a broad diversity of disorders. H. Robert Horvitz

I load on proteins, veggies, fruits and nuts and never took support of supplements. Harshvardhan Rane

Took Nuts Never Supplements Support Proteins Fruits Load

As moisturizers, oils rapidly penetrate the deeper layers of the skin, protecting against the breakdown of proteins in the cell wall with fatty and linoleic acids, mimicking what our bodies produce naturally. The oils also function as humectants, which help our skin retain moisture. Isabel Gillies

Skin Mimicking Our Fatty Penetrate Rapidly Layers Retain Also Protecting Proteins Wall Cell Oils Breakdown Which Against Produce Bodies Naturally Help Function Deeper

I eat 30/40 grammes of carbohydrates, 30/40 grammes of proteins with every meal. Jinder Mahal

Meal Every Eat Proteins Carbohydrates

The enemy of successful long-term freezing is air. When air meets food, dehydration occurs, leading to freezer burn. With delicate proteins like fish, freezer burn can be downright fatal, ruining both texture and flavor. Jonathan Miles

Owing to the difficulty of dealing with substances of high molecular weight we are still a long way from having determined the chemical characteristics and the constitution of proteins, which are regarded as the principal con-stituents of living organisms. Karl Landsteiner

Constitution Long Living Difficulty Way Characteristics High Determined Having Weight Long Way Principal Proteins Chemical Dealing Still Owing Substances Regarded Which Organisms Molecular Living Organisms

One thing I've learned is I actually don't like variety very much. I like having the same thing over and over: assorted lean proteins, arugula salad, quinoa or brown rice with soy sauce, olive oil, lemon, and salt. Those ingredients can pretty much get me through the week. Lauren Graham

Me Salt Same Thing Those One Thing Pretty Brown Having Variety Week Through Over Like Lean Learned Proteins Salad Very Get Same Soy Oil Lemon Rice Much Ingredients Actually Thing Olive Olive Oil Sauce

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