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Food Quotes
India. From Goa to Kerala and Mumbai, it gets me every time. It's the food, the people, and the colours. The magical atmosphere and the accepting nature of the locals.
Anouska Hempel
Time
Food
Nature
Me
People
Every
Every Time
India
Atmosphere
Magical
Colours
Accepting
Gets
Mumbai
When I'm back in New York - and this is a terrible thing to complain about - I eat a lot more really, really good food than perhaps I'd like to. So many of my friends are really good chefs. It's kind of like being in the Mafia.
Anthony Bourdain
Good
Food
Complain
Back
Kind
Eat
Mafia
About
More
New
Like
Perhaps
Terrible
Terrible Thing
Chefs
Lot
Friends
Than
York
New York
Being
Really
Many
Good Food
Thing
Get up early and go to the local produce markets. In Latin America and Asia, those are usually great places to find delicious food stalls serving cheap, authentic and fresh specialties.
Anthony Bourdain
Food
Great
Local
Latin
Latin America
Markets
Those
Find
Delicious
Delicious Food
Cheap
Fresh
Go
Up
Authentic
America
Get
Places
Asia
Produce
Early
Serving
One of the things is challenging yourself to do a Rome show when everybody's done a Rome show. To find some aspect of food culture or chef culture that people can look at in a new way.
Anthony Bourdain
Food
Culture
Yourself
People
Everybody
Way
One Of The Things
Find
Some
New
Look
Chef
New Way
Done
Rome
Aspect
Show
Challenging
Things
Jiro Ono serves Edo-style traditional sushi, the same 20 or 30 pieces he's been making his whole life, and he's still unsatisfied with the quality and every day wakes up and trains to make the best. And that is as close to a religious experience in food as one is likely to get.
Anthony Bourdain
Life
Best
Food
Day
Quality
Experience
Every Day
Every
Religious
Religious Experience
Unsatisfied
He
Pieces
Likely
Make
Making
Still
Traditional
Been
His
Wakes
Up
Close
Trains
Get
Same
Sushi
Whole
Serve
'Never do the dishes without music,' my brother Mark once advised me - the same brother who once ate a spoonful of refrigerated dog food to escape his turn at the kitchen sink. And really, it may be the most sensible advice I've been given.
Anthony Doerr
Music
Food
Me
Dog
Advice
Mark
Once
Ate
Brother
Given
Kitchen
Kitchen Sink
Never
Most
Spoonful
Advised
Without
Dog Food
Been
His
Sink
Escape
Same
May
Dishes
Sensible
Turn
Really
Who
Food manufacturing is an ideal candidate for targeted accelerated depreciation because the food industry, our biggest industry, creates significant flow-on benefits.
Anthony Pratt
Food
Benefits
Our
Significant
Food Industry
Ideal
Accelerate
Industry
Because
Targeted
Candidate
Biggest
Depreciation
Creates
Manufacturing
Only 10 per cent of food grown in India is processed. So the best way to reduce food waste and maximise calorie delivery is to increase that ratio of processed food to total food.
Anthony Pratt
Best
Food
Increase
Way
India
Best Way
Total
Per
Only
Ratio
Delivery
Calorie
Reduce
Cent
Processed
Grown
Waste
When a raw food becomes processed food, it can be best valued, protected, stored, and safely delivered to customers.
Anthony Pratt
Best
Food
Valued
Delivered
Raw
Protected
Safely
Becomes
Stored
Processed
Customers
The Second Green Revolution, as the world's population grows to over 9 billion by 2050, is the new revolution we have to have to lift food production by another 75 percent.
Anthony Pratt
Food
World
Revolution
Percent
Lift
Over
New
Another
Green
Production
Billion
Population
Grows
Second
New Zealand's food and beverage industry is the lynchpin of the country's prosperity. Which may explain why it has concentrated their governments' minds.
Anthony Pratt
Food
Prosperity
Country
Minds
Beverage
New
Concentrated
Industry
Governments
May
Which
Explain
Zealand
Why
With food, you're the artist; you put the colour in it, you present it to the table and it has the ability to knock out the senses. It can look fabulous, be beautifully presented and smell great and taste good as well.
Anthony Warlow
Good
Food
Great
You
Smell
Out
Ability
Table
Fabulous
Colour
Put
Knock
Look
Well
Beautifully
Taste
Artist
Senses
Present
Presented
I've become a produce snob. I like to eat food that's in season.
Anton du Beke
Food
Become
Eat
Like
Snob
Produce
Season
Food can offer a moment of pure emotional pleasure in an otherwise hard and difficult world.
Antoni Porowski
Food
World
Pure
Difficult
Otherwise
Pleasure
Emotional
Offer
Hard
Moment
Food not only connects us at the idyllic dinner table setting with family and friends: it is also part of our mundane, daily transit to and from work.
Antoni Porowski
Work
Food
Daily
Family
Dinner
Setting
Our
Dinner Table
Table
Only
Part
Also
Idyllic
Friends
Family And Friends
Transit
Us
Connects
Mundane
How I show love has always been through food. That, for me, has been the foundation of how I express gratitude for anybody around me.
Antoni Porowski
Love
Food
Me
Gratitude
Has-Been
Through
Around
Always
How
Been
Anybody
Show
Express
Foundation
I am someone who food has been a constant in my life, and it's been a passion - it's something that I've constantly studied - and I'm constantly trying to better my craft, and that's good enough for me.
Antoni Porowski
Life
Good
Food
Me
Better
Passion
My Life
Enough
Has-Been
Constant
Constantly
Someone
Something
Studied
Am
Been
Trying
Craft
Who
I know the people who eat my food really enjoy it, and those are the people who matter at the end of the day.
Antoni Porowski
Food
Day
People
End Of The Day
Matter
Enjoy
Those
Eat
Know
End
Really
Who
I'm very honest about my food background; I've never tried to pretend like I was a chef.
Antoni Porowski
Food
Background
Pretend
Tried
About
Never
Like
Chef
Very
Honest
Cats are very independent animals. They're very sexy, if you want. Dogs are different. They're familiar. They're obedient. You call a cat, you go, 'Cat, come here.' He doesn't come to you unless you have something in your hand that he thinks might be food. They're very free animals, and I like that.
Antonio Banderas
Food
You
Cats
Pet
Free
Animals
Unless
Independent
Obedient
Sexy
Something
Cat
He
Come
Like
Call
Dogs
Go
Hand
Very
Familiar
Different
Want
Might
Your
Here
Thinks
All chefs have pictures of food in their phones, stuffed pig's ears and pigs' heads and the like.
April Bloomfield
Food
Phones
Ears
Stuffed
Pictures
Heads
Like
Pig
Pigs
Chefs
Most of my food memories are of my Nan cooking Sunday dinners - roasts of meat with lots of vegetables. I suppose I cook what's comforting and dishes that make me feel good.
April Bloomfield
Good
Food
Me
Memories
Feel Good
Cooking
Comforting
Vegetables
Sunday
Dinners
Feel
Suppose
Most
Make
Lots
Dishes
Cook
Meat
Food's delicate. You have to handle it with finesse. You can't just be a big ogre.
April Bloomfield
Food
You
Big
Just Be
Finesse
Delicate
Handle
Just
I like to cook Indian food when I can. I find the process of creating a home-cooked meal to be unwinding.
Archie Panjabi
Food
Meal
Find
Indian
Like
Process
Creating
Cook
I love to cook for people. I equate food with love.
Ari Graynor
Love
Food
People
Equate
Cook
In response to our fast-food culture, a 'slow food' movement appeared. Out of hurried parenthood, a move toward slow parenting could be growing. With vital government supports for state-of-the-art public child care and paid parental leave, maybe we would be ready to try slow love and marriage.
Arlie Russell Hochschild
Love
Government
Food
Parenting
Marriage
Culture
Try
Care
Slow
Our
Out
Response
Would
Would-Be
Vital
Parental
Parenthood
Could
Toward
Supports
Ready
Leave
Child
Child Care
Move
Maybe
Movement
Public
Paid
Appeared
Growing
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