134 Egg Quotes for You to Enjoy

I realised what goes on in the egg industry and the dairy industry, so then I was like, 'That's it! Going vegan!' and I just kind of went cold turkey, basically. Sadie Sink

Vegan Dairy Cold Kind Like Industry Egg Goes Going Just Just Kind Realised Turkey Then Basically

Every director bites the hand that lays the golden egg. Samuel Goldwyn

Director Every Bites Lays Hand Egg Golden

My first car was a Buick Skyhawk from, like, '78, I think. I ran that thing into the gutter. It was shaped like an egg; it was cool. Scott Adsit

Car First Think Ran Gutter Shaped Like Egg Cool Thing

The particular aspect of time that I'm interested in is the arrow of time: the fact that the past is different from the future. We remember the past but we don't remember the future. There are irreversible processes. There are things that happen, like you turn an egg into an omelet, but you can't turn an omelet into an egg. Sean M. Carroll

Future Time You Remember Past Omelet Fact Particular Like Arrow Egg Different Irreversible Happen Processes Interested Turn Aspect Things

I'm not an egg whites guy. I can't deal with egg whites. I need the flavor of the yolk, and I like the fat of it as well. Seth Rollins

Guy Like Well Deal Egg Flavor Whites Fat Need

I used to work a lot on food issues and every time somebody predicted that production would be inadequate they got egg on their face a year or two later. Susan George

I don't know what the creative process is. I don't know how to trick it into starting or how to egg it on. Sydney Pollack

Creative Creative Process Trick Know How Egg Process Starting

There is a restaurant in L.A. called Crustacean, which is very famous for its garlic crab. Well, I can make garlic crab better than Crustacean. My sauce is so good you'll want to dip your bread in it, put it on your egg omelet, in your cereal, and in everything else. Tasha Smith

Good You Better Omelet Else Everything Everything Else Restaurant Dip Put Well Make Very Crab Than Egg Famous Want Bread Which Cereal Your Garlic Sauce

I love making buckwheat crepes with ham, Parmesan cheese, and a fried egg on top. It's my go-to breakfast. Taylor Swift

Love Cheese Breakfast Top Making Ham Fried Egg

I wake up in the morning quite excited by the notion that I get to immediately have a meal. That's the thing that gets me out of bed - just the thought of having a poached egg, or even some granola. Tim Minchin

Once in a while, I'll slip and get off my vegan diet and have egg whites in the morning, that's a good source of protein while I'm out on the road. If I can feel my body starting to tire, those are good to keep you healthy. Travis Barker

Good Morning You Vegan Healthy Once Those Slip Out Vegan Diet Road Feel Protein Source Off Get Egg Diet Tire While Body Whites Keep Starting

That's the thing with sci-fi and action roles. You have to play the danger as real. If you don't, you end up with egg on your face. You have to commit. You can't think about how stupid it might look without the special effects. Victoria Pratt

You Face Stupid Action Think Danger About Look Sci-Fi Without How Real End Up Effects Roles Egg Commit Might Your Special Special Effects Play Thing

Boredom is the dream bird that hatches the egg of experience. A rustling in the leaves drives him away. Walter Benjamin

Experience Bird Dream Boredom Drives Him Leaves Egg Away

Whites cook at a lower temperature, set at a lower temperature than yolks. That, to me, is very interesting. That has opened up - as an egg lover, that has opened up sort of a world of possibilities, of applications. Wylie Dufresne

Me World Lover Possibilities Temperature Opened Sort Up Very Than Egg Interesting Lower Cook Whites Applications Set

I think I can poach a pretty mean egg the old-fashioned way. Wylie Dufresne

Think Way Pretty Egg Mean Old-Fashioned Old-Fashioned Way

Every time I found an egg to eat, or when I survived a storm in which trees were collapsing all around me, I felt that it was Providence. I don't need to believe - I know. Yossi Ghinsberg

Fresh egg pasta is traditionally served in the north of Italy with butter, cream and rich meat sauces, whereas dried pasta is more at home with the tomato- and olive oil-based ones of the south. Yotam Ottolenghi

Home Rich Dried More Fresh South Italy Pasta North Egg Whereas Cream Meat Tomato Served Butter Olive

Chance is hugely significant in biology. In fact, the presence of apparent randomness in so many aspects of biology - from mutations in DNA to the chance involved in that one sperm reaching that one egg that became you - suggests that randomness is useful, even necessary, in very many cases. Alice Roberts

You Biology Randomness Sperm Significant Mutations Cases Fact DNA Involved Reaching Became Very Hugely Egg In Fact Aspects Useful Apparent Many Even Presence Necessary Chance

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