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Carla Hall Quotes
Carla Hall Quotes
Carla Hall
American
Chef
Born:
May 12
,
1964
Always
Cooking
Love
People
Think
You
Related authors:
Bobby Flay
Christina Tosi
David Chang
Emeril Lagasse
Giada De Laurentiis
Julia Child
Samin Nosrat
Thomas Keller
One of my early childhood memories was my grandmother always having a bowl of Nestle chocolate bars at her house. My sister and I would argue over who could eat the chocolate bars. Looking back, I don't know why we just didn't share. We could have split them.
Carla Hall
Memories
Looking
Looking Back
Sister
Back
Would
Eat
Having
Could
Argue
Split
Share
Over
Know
House
Bowl
Always
Childhood
Childhood Memories
Just
Them
Chocolate
Grandmother
Who
Bars
Why
Her
Early
Early Childhood
In catering, you're always changing; the client is always dictating to you in terms of their wishes.
Carla Hall
You
Changing
Wishes
Catering
Terms
Client
Always
I was in Paris, Milan and London from '89 until '91, and I did mostly runway modeling. I know there's so many people out there looking for pictures, but this was way before the age of the Internet, sorry!
Carla Hall
Age
People
Internet
Looking
Sorry
Before
Way
Out
Runway
London
Paris
Pictures
Know
Until
Mostly
Modeling
Did
So Many People
Milan
Many
Turkey is fine, but if I don't have the sides, forget about it. And cornbread stuffing is at the center of my plate. I will have about six sides and then a little bit of turkey and gravy.
Carla Hall
Will
Sides
Bit
Fine
About
Stuffing
Forget
Six
Center
Little
Turkey
Little Bit
Then
Plate
Gravy
I went to L'Academie de Cuisine in Gaithersburg, Maryland, and I think French cooking is the basis for a lot of classical cuisine, a foundation of a lot of other cuisines. That said, it's not the only way to approach a cooking career.
Carla Hall
Cooking
Think
Other
Approach
Way
Classical
Only
Maryland
French
Said
Cuisine
Cuisines
Lot
Foundation
Career
Basis
My plans are not to open a restaurant, but what I would like to do is open a kitchen somewhere in D.C. proper and have a chef's table where people can come and taste my food without having to have a catered event.
Carla Hall
Food
People
Somewhere
Would
Restaurant
Table
Proper
Having
Kitchen
Open
Come
Like
Chef
Without
Taste
Where
Plans
Event
Casseroles are one-pot-wonders!
Carla Hall
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