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Cooking Quotes
Cooking Quotes
I think in the same way when I'm cooking, when I'm gardening, when I'm choosing fabrics. It's a way of living.
Dries van Noten
Gardening
Cooking
Living
Think
Way
Fabrics
Same
Choosing
My life just got taken over by my cooking. If you don't have any discipline, which I don't, you can make 10 gallons of chocolate mousse, take a spoonful and another and another, and you won't realize you've eaten like five servings of it. It's just what you do.
Duff Goldman
Life
You
Cooking
Discipline
My Life
Eaten
Take
Taken
Over
Like
Spoonful
Make
Another
Got
Five
Any
Just
Which
Realize
Chocolate
I would love to go on 'MasterChef'. But while I really like cooking, I'm doubtful anyone would ever want to pay for what I'd cooked.
Ed Balls
Love
Cooking
Pay
Would
Like
Go
Want
Anyone
While
Really
Doubtful
Cooked
Ever
I don't want to get burned when I'm cooking. To avoid getting hit when pan-frying, I stand far away and use chopsticks that are almost two feet long. I learned it from my mom, who does the same thing.
Eddie Huang
Mom
Cooking
Long
Same Thing
Almost
Feet
Learned
Does
Hit
Get
Same
Getting
Want
Burned
Far
Far Away
Stand
Use
Avoid
Who
Chopsticks
Away
Thing
Two
I work out with our trainer, Jocelynne Boschen of Alpha Sport L.A., hike a lot, and eat healthy. I love cooking so prepare a lot of my own food and avoid processed foods. No fast food. No soda.
Elizabeth Banks
Work
Love
Food
Cooking
Healthy
Own
Our
Out
Eat
My Own
Foods
Hike
Alpha
Sport
Lot
Trainer
Processed
Work Out
Avoid
Prepare
Fast
Fast Food
Soda
You cannot make women contented with cooking and cleaning and you need not try.
Ellen Swallow Richards
You
Cleaning
Women
Cooking
Try
Make
Contented
Cannot
Need
When I was younger, my dad taught me how to cook. He's a genius in the kitchen. I went to Vietnam with my parents, and I went on a cooking course with him.
Ellie Bamber
Me
Cooking
Genius
Parents
Kitchen
He
Him
Course
How
Taught
Younger
Vietnam
Cook
Dad
The cool thing is that now that people have made this evolution where cooking is cool, people are doing it on weekends, they're doing their own challenges. It's back to cooking. And it's real cooking.
Emeril Lagasse
Challenges
Cooking
People
Made
Own
Back
Evolution
Weekends
Real
Doing
Where
Cool
Cool People
Cool Thing
Now
Thing
My inspiration was my mom. She's a great cook, and she still cooks, and we still banter back and forth about cooking. Growing up in a mostly Portuguese community, food was important and the family table was extremely important. At a very young age I understood that.
Emeril Lagasse
Food
Mom
Great
Family
Age
Cooking
Important
Young
Community
Back
Great Cook
Extremely
Table
About
Inspiration
She
Mostly
Understood
Still
Up
Very
Young Age
Forth
Cook
Cooks
Growing
Growing Up
Portuguese
I ended up turning down a full scholarship of music at the conservatory to pay to go to cooking school.
Emeril Lagasse
Music
Cooking
School
Pay
Down
Conservatory
Scholarship
Go
Up
Ended
Turning
Full
I've always been known for bold flavors and rustic cooking, but there is another side to me. As you evolve as a cook, you understand life and how serious it is. There comes a point where there's got to be a better balance.
Emeril Lagasse
Life
Me
You
Balance
Cooking
Better
Side
Evolve
Rustic
Point
Known
Another
Understand
Always
Got
How
Been
Where
Flavors
Cook
Bold
Serious
I'm the joke of the family with cooking because I've never done it - primarily because I've been surrounded by people who are so good at it. Mum's brilliant. Boyfriends have always been good at it. I'm waiting for my inner chef to be released.
Emilia Fox
Good
Family
Waiting
Cooking
People
Brilliant
Joke
Released
Never
Primarily
Because
Chef
Always
Boyfriend
Been
Surrounded
Done
Who
Mum
Inner
To the old saying that man built the house but woman made of it a 'home' might be added the modern supplement that woman accepted cooking as a chore but man has made of it a recreation.
Emily Post
Saying
Home
Man
Woman
Cooking
Old
Made
Added
Recreation
Supplement
House
Accepted
Built
Man-Made
Modern
Might
Chore
When I'm home, I cook. I love cooking for people.
Emily Saliers
Love
Home
Cooking
People
Cook
By nature, I'm very care-taking. There's something really beautiful about cooking for someone and feeding them.
Eric Balfour
Beautiful
Nature
Cooking
About
Someone
Something
Feeding
Very
Them
Really
In a professional kitchen, the idea is to have your cooks not moving much while they're cooking. You want them to stay in the same spot.
Eric Ripert
You
Cooking
Stay
Kitchen
Idea
Spot
Same
Want
While
Moving
Them
Much
Your
Cooks
Professional
The majority of small-holder farmers in Africa are women and, in urban areas, you're primarily looking at women-led households. So we can't solve hunger if we don't have gender-sensitive programming that addresses access to opportunities for women, whether it's through education or tools for cooking, like solar-powered stoves.
Ertharin Cousin
Education
You
Women
Cooking
Opportunities
Looking
Programming
Tools
Address
Hunger
Solve
Area
Through
Primarily
Like
Majority
Households
Access
Africa
Whether
Urban
Urban Areas
Farmers
I enjoy cooking for people I am close to.
Esha Gupta
Cooking
People
Enjoy
Am
Close
I'm not a cooking person, so there's not much in the fridge. On the rare occasion that I do cook, I make myself breakfast. Eggs are my go-to in the morning for some protein. Orange juice as well. You have to start your day off with that.
Eugenie Bouchard
Myself
Day
Morning
You
Cooking
Rare
Breakfast
Some
Well
Make
Occasion
Protein
Juice
Fridge
Off
Person
Eggs
Orange
Much
Cook
Your
Start
I'm a terrific Mexican cook, and I just love Mexican food. And I love cooking Mexican food.
Eva Longoria
Love
Food
Cooking
Terrific
Mexican
Just
Cook
It's not a party unless I'm cooking. Some people find entertaining stressful, but it is therapeutic for me; I find it relaxing.
Eva Longoria
Me
Cooking
People
Some People
Party
Unless
Relaxing
Entertaining
Find
Some
Therapeutic
Stressful
Musical harmony is based on physical principles, while in cooking, ingredients must be weighed out with precision. At the same time, you have to be able to invent because if one follows the same recipe all the time, you never create anything new.
Fabiola Gianotti
Time
You
Cooking
Invent
Recipe
Harmony
Musical
Out
Must
Physical
Able
Follows
Weighed
Never
New
Principles
Because
Same
Precision
Same Time
Anything
While
Create
Ingredients
Based
The fun of cooking is the fun of communicating with people, even if it's just two people. As you're cooking, you're talking, you're having a glass of wine. It's wonderful; it's an experience. Once you get into cooking, it becomes something that you really look forward to doing.
Frankie Avalon
You
Experience
Cooking
People
Wonderful
Wine
Once
Something
Having
Glass
Look
Talking
Becomes
Doing
Get
Just
Communicating
Really
Forward
Fun
Even
Two
Two People
When I'm cooking for myself, I find that I eat almost completely vegetarian, although I'm not vegetarian.
Gail Simmons
Myself
Cooking
Find
Eat
Vegetarian
Almost
Although
Balance is key in cooking - you want a little acid, a little sweet, a little savory - the flavors should be harmonious.
Gail Simmons
You
Balance
Cooking
Key
Sweet
Harmonious
Want
Acid
Little
Flavors
Should
Patience was not something that came naturally to me, but in cooking it is the quintessential skill.
Gail Simmons
Me
Patience
Cooking
Something
Came
Quintessential
Skill
Naturally
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