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Alice Waters Quotes
Alice Waters Quotes
Alice Waters
American
Chef
Born:
Apr 28
,
1944
About
Every
Food
People
Think
You
Related authors:
Bobby Flay
Christina Tosi
David Chang
Emeril Lagasse
Giada De Laurentiis
Julia Child
Samin Nosrat
Thomas Keller
This is the power of gathering: it inspires us, delightfully, to be more hopeful, more joyful, more thoughtful: in a word, more alive.
Alice Waters
Word
Power
Gathering
Alive
Thoughtful
Hopeful
More
Inspires
Joyful
Us
The act of eating is very political. You buy from the right people, you support the right network of farmers and suppliers who care about the land and what they put in the food.
Alice Waters
Buy
Food
You
People
Political
Care
Right People
Eating
About
Network
Suppliers
Put
Support
Very
Land
Act
Farmers
Who
Right
When you have good ingredients, cooking doesn't require a lot of instruction because you can never go very wrong.
Alice Waters
Good
You
Cooking
Never
Wrong
Instruction
Because
Go
Lot
Very
Ingredients
Require
To have a basic ingredient that can be prepared a million different ways is a beautiful thing.
Alice Waters
Beautiful
Ways
Be Prepared
Beautiful Thing
Different
Ingredient
Prepared
Different Ways
Thing
Basic
Million
I really am at a place where I think we need to feed every child at school for free and feed them a real school lunch that's sustainable and nutritious and delicious. It needs to be part of the curriculum of the school in the same way that physical education was part of the curriculum, and all children participated.
Alice Waters
Education
Needs
School
Free
Every
Lunch
Think
Way
Physical
Physical Education
Delicious
Part
Feed
Am
Real
Child
Same
Curriculum
Where
Children
Sustainable
Place
Them
Really
Need
You have to take it upon yourself and preserve and can foods that you'll want for the winter.
Alice Waters
You
Winter
Yourself
Foods
Take
Want
Preserve
It's so important to that we go into the public schools and we feed all of the kids something that is really good for them.
Alice Waters
Good
Important
Public Schools
Kids
Something
Feed
Schools
Go
Public
Them
Really
When I first went to Paris in 1965, I fell in love with the small, family-owned restaurants that existed everywhere then, as well as the markets and the French obsession with buying fresh food, often twice a day.
Alice Waters
Love
Food
Day
First
Everywhere
Markets
Restaurants
Small
Paris
Obsession
Fell
French
Well
Fresh
Fresh Food
Existed
Often
Family-Owned
Then
Twice
Twice A Day
Buying
I think America's food culture is embedded in fast-food culture. And the real question that we have is: How are we going to teach slow-food values in a fast-food world? Of course, it's very, very difficult to do, especially when children have grown up eating fast food and the values that go with that.
Alice Waters
Food
Culture
World
Values
Difficult
Think
Embedded
Eating
Course
How
Real
Go
Question
Up
Very
America
Real Question
Going
Children
Teach
Grown
Fast
Grown-Up
Fast Food
We make decisions every day about what we're going to eat. And some people want to buy Nike shoes - two pairs, and other people want to eat Bronx grapes and nourish themselves. I pay a little extra, but this is what I want to do.
Alice Waters
Buy
Day
Every Day
People
Some People
Shoes
Pay
Every
Extra
Other
Nike
Bronx
Eat
Some
About
Make
Going
Want
Decisions
Little
Themselves
Grapes
Nourish
Pairs
Two
I think health is the outcome of finding a balance and some satisfaction at the table.
Alice Waters
Health
Balance
Think
Outcome
Finding
Table
Some
Satisfaction
Hard-boiled eggs are wonderful when they're really done right. I bring the water to a boil, and then I put in the eggs. And then I boil them for - well, it depends on the size of the egg - maybe eight minutes.
Alice Waters
Wonderful
Water
Minutes
Put
Well
Egg
Eggs
Done
Maybe
Depends
Eight
Size
Them
Then
Really
Boil
Right
Bring
I am an optimist of the first order.
Alice Waters
First
Am
Optimist
Order
I do feel like food should cost more, because we aren't paying farmers a living wage. It has to cost more.
Alice Waters
Food
Living
Cost
More
Feel
Like
Because
Wage
Should
Farmers
Paying
Living Wage
I feel like old age in America is a very sad thing. I have been many different places around the world where getting older is something you look forward to.
Alice Waters
Sad
You
Age
Getting Older
World
Old
Old Age
Older
Something
Sad Thing
Feel
Like
Look
Around
Been
Very
America
Getting
Where
Different
Places
Different Places
Forward
Many
Thing
The biggest thing you can do is understand that every time you're going to the grocery store, you're voting with your dollars. Support your farmers' market. Support local food. Really learn to cook.
Alice Waters
Time
Food
You
Voting
Every
Every Time
Local
Market
Support
Learn
Understand
Dollars
Going
Store
Biggest
Biggest Thing
Really
Grocery
Grocery Store
Cook
Your
Farmers
Thing
Whenever I want to know how to cook something, I can't ask one chef - I have to ask six.
Alice Waters
Something
Know
Chef
How
Six
Whenever
Want
Ask
Cook
I don't want food that comes from animals that are caged up and fed antibiotics. I am really suspicious of that kind of production of meat and poultry.
Alice Waters
Food
Animals
Kind
Fed
Poultry
Caged
Am
Antibiotics
Up
Suspicious
Want
Really
Production
Meat
People have become aware that way that we've been eating is making us sick.
Alice Waters
People
Become
Sick
Way
Eating
Making
Been
Us
Aware
I have a love affair with tomatoes and corn. I remember them from my childhood. I only had them in the summer. They were extraordinary.
Alice Waters
Love
Remember
Corn
Extraordinary
Summer
Only
Had
Affair
Were
Love Affair
Childhood
Them
Tomatoes
I want every child in America to eat a nutritious, delicious, sustainably sourced school lunch for free.
Alice Waters
School
Free
Every
Lunch
Eat
Delicious
Child
America
Want
The way we subsidize food makes it cheaper to go to McDonald's and get a hamburger than a salad, and that's insane. It's pure government policy.
Alice Waters
Government
Food
Pure
Way
Insane
Cheaper
Policy
Makes
Hamburger
Go
Salad
Than
Get
Subsidize
McDonald
A whole set of values comes with fast food: Everything should be fast, cheap and easy; there's always more where that came from; there are no seasons; you shouldn't be paid very much for preparing food. It's uniformity and a lack of connection.
Alice Waters
Food
You
Values
Everything
Easy
More
Cheap
Always
Came
Very
Lack
Where
Uniformity
Much
Should
Paid
Connection
Whole
Preparing
Fast
Seasons
Fast Food
Set
I used to do calligraphy, and I'm afraid that has lapsed, but I've always been interested in book printing.
Alice Waters
Book
Printing
Always
Been
Afraid
Interested
Used
If I weren't involved with food, I'd be working in architecture. Design is that critical to me.
Alice Waters
Food
Me
Architecture
Design
Critical
Involved
Were
Working
I wanted people to come to the restaurant and feel at home, so I put it in a house.
Alice Waters
Home
People
Restaurant
Put
Feel
Come
House
Wanted
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