435 Restaurant Quotes for You to Enjoy

I would still like to own and run a restaurant serving Indian food with a good dollop of Parsi cooking - which you can't seem to get anywhere. Zarin Mehta

Good Food You Cooking Own Run Would Indian Restaurant Seem Like Still Get Which Anywhere Serving

I think it's a bad business decision to exclude anybody from your restaurant - but, at the same time, I do believe in private ownership. Rand Paul

Time Business Decision Ownership Believe Think I Think Bad Restaurant Exclude Private Private Ownership Same Same Time Anybody Your

I opened Leith's in Notting Hill in 1969 and it eventually worked its way into being awarded a Michelin star. At the time, there were a few women running small bistros - but I was the first woman to have a ‘serious,' expensive restaurant. Prue Leith

It's kind of awkward to eat alone in a restaurant because everybody's looking at me. Louis C. K.

Alone Me Looking Everybody Kind Restaurant Eat Because Awkward

I have great fans that come up to me, and they just want me to sign stuff. I have a restaurant in Beverly Hills - Prego - and they come in all the time asking for me to see when I'm going to show up. That doesn't really scare me. Antonio Sabato, Jr.

The last time I ordered soup in a restaurant was - well, let me see - possibly never. That's because in my mind, soup is something to be made and eaten at home, ideally with a cuddly animal at your feet in front of a blazing fireplace while the wind whips outside. Claire Saffitz

Time Home Me Animal Mind Made Wind Possibly Restaurant See Eaten Something Outside Never Fireplace Blazing Feet Ideally Well Because Cuddly Soup Front Ordered While Your Last Last Time

Sugar Breeze, my favourite restaurant in Antigua, serves the best local food, while my local golf club, Cedar Valley, is where I always go for a drink. Viv Richards

Best Food Club Sugar Local Valley Restaurant Favourite Drink Always Go Cedar Where Golf Golf Club While Breeze Serve

After opening my first restaurant in 1969, one of the regular customers suggested I write a cookbook, so I did. Then another. After my 12th one, I started to feel stale. Prue Leith

First Restaurant I Write Write Feel Opening Another Did After Stale Customers Then Regular Cookbook Started Suggested

As soon as you win the Cup, you don't want to lose that feeling. You want to win more than one. As soon as you taste it, it's kind of like a really good restaurant. You go there once, and you want to come back more than once because it's great. Alexander Ovechkin

I was born in 1937, in Yakima, Washington, the oldest child of Robert Emerson Lucas and Jane Templeton Lucas. My sister Jenepher was born in 1939 and my brother Peter in 1940. My parents had moved to Yakima from Seattle to open a small restaurant, The Lucas Ice Creamery. Robert Lucas, Jr.

'Seconds' is grounded in the reality of this restaurant environment, and I did do plenty of research, so there's that. It takes place in a town that is like a kinder, gentler fairy tale version of reality. Then it takes off into a story that is very strange, very mental. Bryan Lee O'Malley

Strange Reality Research Seconds Plenty Kinder Restaurant Mental Environment Takes Tale Town Like Fairy Fairy Tale Off Version Very Did Story Place Then Grounded

That’s been the secret to 'Gas Monkey': Move fast. I opened the first restaurant within a year and a half. Most people wait five years. I always move quickly, and in today’s market, no matter what you’re in, you can recover from a mistake faster than you can recover from not doing. Richard Rawlings

You Mistake People Wait Matter First Half Year Faster Monkey Market Secret Restaurant Recover Opened Most Within Always Doing Been Years Five Quickly Than Move Fast Gas

In 'Purab Aur Paschim,' there's one of the nicer patriotic scenes which is patriotic without going jingoistic. There's a scene set in a rotating restaurant, where Pran, who has left India, is completely running India down and Manoj Kumar is taking up for India. And there's that song 'Jab Zero Diya.' Farah Khan

People come to Nashville where I live and they say, 'What's a great Southern restaurant?' Well, you got to know the right grandmother, because there's a lot of magic to good Southern cooking. John Carter Cash

The person I always enjoy having a meal with is Cilla Black. I might not see her for months, but then I'll pick her up at her flat, and we'll go to a restaurant, and it's like I've seen her that morning. Paul O'Grady

Morning Black Seen Meal Enjoy Months Restaurant See Having Pick Like Always Go Up Person Flat Might Then Her

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