Cookbook Quotes

In my 'Big Dinners' cookbook, I recreated my mother's recipe for crab dip. The creamy dressing for this dip, made with mayonnaise, tomato paste, a touch of honey, sliced chives, lemon juice and zest, horseradish and Tabasco, is reminiscent of Thousand Island dressing. Tom Douglas

I would like to, at some point, do a cookbook. Wylie Dufresne

Would Some Point Like Cookbook

I've seen cookbooks from lots of great chefs that have been disappointing. A book, to me, it has to have a story. Some of these people, they open a restaurant, and one year later, there's a cookbook. There's not much of a story yet. Wylie Dufresne

Great Me Book People Seen Year Later Restaurant Some Open Disappointing Chefs Year Later Been Lots Story Much Cookbook Cookbooks

After opening my first restaurant in 1969, one of the regular customers suggested I write a cookbook, so I did. Then another. After my 12th one, I started to feel stale. Prue Leith

First Restaurant I Write Write Feel Opening Another Did After Stale Customers Then Regular Cookbook Started Suggested

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