Geoffrey Zakarian Quotes

Geoffrey Zakarian
Geoffrey Zakarian
American Chef
Born: Jul 25, 1959
Always Cooking Love Time Will You
Related authors: Bobby Flay Christina Tosi David Chang Emeril Lagasse Giada De Laurentiis Julia Child Samin Nosrat Thomas Keller
I love hospitality, and I love cooking. The kitchen is where I feel most at ease and where I feel most like myself. Geoffrey Zakarian
Love Myself Cooking Ease Kitchen Hospitality Feel Like Most Where
I love hotel rooms, so I take pictures of the room and the way out and the lobby, the food and drink. Geoffrey Zakarian
Love Food Lobby Way Out Drink Take Hotel Hotel Rooms Pictures Room Rooms
Comfort food is really anything you want at that time. That said, I really love Naple-style pizza. Geoffrey Zakarian
Love Time Food You Comfort Comfort Food Said Want Anything Pizza Really
Everybody these days wants to be a star, including myself. Don't get me wrong, I'm a chef but you want to market yourself and your projects. Geoffrey Zakarian
Myself Me You Yourself Everybody Market Projects Wrong Days Chef Get Want Wants Your Including Star
When you have a chef that wants to be in the spotlight, maybe after one or two appearances on a show, they think they're at a certain level that they haven't reached yet in the kitchen. Shows like 'Top Chef', 'Hell's Kitchen' have helped bring attention to the culinary world. Geoffrey Zakarian
You World Hell Think Top Top Chef One Or Two Kitchen Attention Like Reached Chef Spotlight Culinary Maybe After Wants Certain Certain Level Show Helped Appearances Shows Level Bring Two
I've never missed a flight. And I don't see any reason in cutting it close because airports are pleasurable for me: You can go to the restaurant, get a massage, browse books, sit at a bar, check emails. Geoffrey Zakarian
Me You Sit Books Emails Pleasurable Airport Restaurant See Browse Never Check Missed Massage Because Go Close Get Any Bar Cutting Flight Reason
If we have meetings, I try to schedule the meetings at different restaurants I want to try - so I always suggest the restaurants. Geoffrey Zakarian
Try Meetings Restaurants Schedule Always Different Want Suggest
I always request a king-size bed, and if I can't, I try to work that out right after I land. I unpack immediately so the clothes don't get wrinkled. I go the gym. I adjust the temperature; I like the room kind of warm. And then turn on CNBC. Geoffrey Zakarian
Work Try Clothes Immediately Adjust Out Kind Temperature Gym Wrinkled Like Always Bed Go Get After Room Warm Land Turn Turn-On Request Then Right
Days off are few and far between in the restaurant business. But on an hour off, I like to have a glass of wine with my wife. Geoffrey Zakarian
Business Wife Wine Few Restaurant Restaurant Business Glass Between Days Hour Like Off Far
Everyone could use instructions on every aspect of cooking: pantry, storage, refrigeration, cooking, what to buy. Everyone that I come into contact with could use help. Geoffrey Zakarian
Buy Cooking Every Everyone Pantry Could Contact Come Instructions Storage Aspect Use Help
I do not believe in eating fish hot. People always insist on hot fish, but that leaves it dried out. Geoffrey Zakarian
People Insist Believe Out Eating Dried Hot Always Leaves Fish
Undercook swordfish, and you get rubber. Overcook it, and you lose the fat and succulence. Geoffrey Zakarian
You Lose Get Fat Rubber

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